For over 40 years, we have strived to share our authentic and traditional Cantonese tastes while providing the highest quality of fish products. Our fish products uses over 70% fish, making it a great source of complete proteins, and have very simple and clean ingridents, with no artifical preservatives. 

 

Our consumers currently enjoy our savory, and delicious products such as our traditional Yudan's and Yubeng (See Products). We also continuously innovate for new flavors and products.

 

At Shung Kee Food, we want to provide the best fish products for our community and we continue to improve our products and manufacturing.